{"id":"5ec6b0e0-fb91-47f1-b204-79265e194012","name":{"value":"\"cimera\"","source":"rule_fallback","confidence":"low"},"slug":"cimera","producer":{"id":"5229f38a-d4c8-47aa-9ffd-4b5bd608f9fa","name":"Shawnee Hill Farm","slug":"shawnee-hill-farm"},"wine_type":"still","ttb_class":"dessert","ttb_class_desc":"DESSERT /PORT/SHERRY/(COOKING) WINE","color":{"value":null,"source":"rule_fallback","confidence":"low"},"body":{"value":null,"source":"rule_fallback","confidence":"low"},"sweetness":{"value":null,"source":"rule_fallback","confidence":"low"},"style_tags":{"value":[],"source":"rule_fallback","confidence":"low"},"grapes":[],"region":{"id":"a0bcec73-ed0c-492b-88b5-7bc355d114a1","name":"Yakima Valley","path":["United States","Columbia Valley","Yakima Valley"]},"vintage_count":1,"vintages":[{"id":"00711360-46e0-4456-986c-51b0d77ffafb","vintage_year":2023,"is_non_vintage":false,"drink_from":{"value":null,"source":"label_derived","confidence":"medium"},"drink_until":{"value":null,"source":"label_derived","confidence":"medium"},"source":"label_derived","confidence":"medium","alcohol_content":{"value":"14.4","source":"label_derived","confidence":"medium"},"label_count":1,"varietals_filed":[]}],"regulated_claims":[{"predicate":"composition.min_pct_from_appellation","value":{"pct":85,"rule":"us.ava.85","run_id":546,"appellation":"Yakima Valley"},"definition_key":"composition.min_pct_from_appellation","regulated":true,"evidence":[{"kind":"government_serial","external_ref":"27 CFR 4.25(e)(3)","url":"https://www.ecfr.gov/current/title-27/chapter-I/subchapter-A/part-4/subpart-C/section-4.25"}],"status":"asserted"}],"conformance_conflicts":[],"wine_type_note":"TTB 'dessert wine' is an alcohol-content tax class (still wine 14–24% ABV). This is a non-fortified still wine — distinct from fortified wines like Port or Madeira that share the same tax class.","ttb_id":"26073001000056"}