{"id":"2d7793b3-fd97-4644-8e0c-17db99556dc9","name":{"value":"V","source":"rule_fallback","confidence":"low"},"slug":"v","producer":{"id":"f540cb3c-bbe9-4f5d-b5f6-c54ca908d021","name":"The Blending Lab","slug":"the-blending-lab"},"wine_type":"still","ttb_class":"dessert","ttb_class_desc":"DESSERT /PORT/SHERRY/(COOKING) WINE","color":{"value":null,"source":"rule_fallback","confidence":"low"},"body":{"value":null,"source":"rule_fallback","confidence":"low"},"sweetness":{"value":null,"source":"rule_fallback","confidence":"low"},"style_tags":{"value":[],"source":"rule_fallback","confidence":"low"},"grapes":[{"name":"Viognier","slug":"viognier","source":"ttb","confidence":"high","percentage":{"value":null,"source":"ttb","confidence":"high"}}],"region":{"id":"dc4d64b8-b548-4e9d-acdd-c43270e6a31f","name":"California","path":["United States","California"]},"vintage_count":1,"vintages":[{"id":"7214abe8-5cfe-412f-822d-529ca98503e8","vintage_year":2016,"is_non_vintage":false,"drink_from":{"value":null,"source":"label_derived","confidence":"medium"},"drink_until":{"value":null,"source":"label_derived","confidence":"medium"},"source":"label_derived","confidence":"medium","alcohol_content":{"value":"14.5","source":"label_derived","confidence":"medium"},"label_count":1,"varietals_filed":["Viognier"]}],"regulated_claims":[],"conformance_conflicts":[],"wine_type_note":"TTB 'dessert wine' is an alcohol-content tax class (still wine 14–24% ABV). This is a non-fortified still wine — distinct from fortified wines like Port or Madeira that share the same tax class.","ttb_id":"17130001000691"}