{"id":"b4e16638-ba17-4107-8f9e-7c7144cc73e6","name":"Montagne-Saint-Emilion","slug":"montagne-saint-emilion","region_type":"appellation","parent_id":"86e25bdc-f6d0-4886-ac1b-3f2107cbd84f","country_code":"FR","gi_type":"PDO","gi_file_number":"PDO-FR-A0990","gi_registered_on":"1973-09-18","spec_url":"http://agriculture.gouv.fr/IMG/pdf/AOC_SOMM49_3.pdf","cfr_index":null,"source":"gi_register","confidence":"high","rule_claims":[{"predicate":"rule.styles","value":["rouges"],"status":"asserted","regulated":true,"evidence":[{"sourceKey":"inao","page":1,"url":"https://www.inao.gouv.fr/produit/montagne-saint-emilion-15427"}]},{"predicate":"rule.sugar_limit","value":{"style":null,"g_per_l":3},"status":"asserted","regulated":true,"evidence":[{"sourceKey":"inao","page":4,"url":"https://www.inao.gouv.fr/produit/montagne-saint-emilion-15427"}]},{"predicate":"rule.min_alcohol","value":11,"status":"asserted","regulated":true,"evidence":[{"sourceKey":"inao","page":3,"url":"https://www.inao.gouv.fr/produit/montagne-saint-emilion-15427"}]},{"predicate":"rule.varieties","value":[{"evidence":"1°- Encépagement\nLes vins sont issus des cépages suivants :\n- cépages principaux : cabernet franc N, cabernet-sauvignon N, cot N (ou malbec) et merlot N ;\n- cépages accessoires : carmenère N et petit verdot N.\n2°- Règles de proportion à l’exploitation\n- La proportion de l’ensemble des cépages accessoires est inférieure ou égale à 10 % de l’encépagement.","varieties":[{"name":"cabernet franc N","role":"principal","max_pct":null,"min_pct":null},{"name":"cabernet-sauvignon N","role":"principal","max_pct":null,"min_pct":null},{"name":"cot N","role":"principal","max_pct":null,"min_pct":null},{"name":"merlot N","role":"principal","max_pct":null,"min_pct":null},{"name":"carmenère N","role":"accessory","max_pct":null,"min_pct":null},{"name":"petit verdot N","role":"accessory","max_pct":null,"min_pct":null}],"applies_to":{"style":null,"colors":["red"]},"exhaustive":false,"others_allowed":false,"others_max_pct":null},{"evidence":"1°- Encépagement\nLes vins sont issus des cépages suivants :\n- cépages principaux : cabernet franc N, cabernet-sauvignon N, cot N (ou malbec) et merlot N ;\n- cépages accessoires : carmenère N et petit verdot N.\n2°- Règles de proportion à l’exploitation\n- La proportion de l’ensemble des cépages accessoires est inférieure ou égale à 10 % de l’encépagement.","varieties":[{"name":"cabernet franc N","role":"principal","max_pct":null,"min_pct":null},{"name":"cabernet-sauvignon N","role":"principal","max_pct":null,"min_pct":null},{"name":"cot N","role":"principal","max_pct":null,"min_pct":null},{"name":"merlot N","role":"principal","max_pct":null,"min_pct":null},{"name":"carmenère N","role":"accessory","max_pct":null,"min_pct":null},{"name":"petit verdot N","role":"accessory","max_pct":null,"min_pct":null}],"applies_to":{"style":null,"colors":["red"]},"exhaustive":false,"others_allowed":false,"others_max_pct":null}],"status":"asserted","regulated":true,"evidence":[{"sourceKey":"inao","page":2,"url":"https://www.inao.gouv.fr/produit/montagne-saint-emilion-15427"}]}],"wine_count":53,"top_producers":[{"name":"Chateau Beausejour","slug":"chateau-beausejour","wineCount":3},{"name":"Vieux Chateau Bayard","slug":"vieux-chateau-bayard","wineCount":2},{"name":"Heritage de Negrit","slug":"heritage-de-negrit","wineCount":2},{"name":"Chateau Bonneau","slug":"chateau-bonneau","wineCount":2},{"name":"Pontet Bayard","slug":"pontet-bayard","wineCount":1}]}