Barletta
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0542 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2011-12-13 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Production zone communes: Barletta, Andria, Trani, S. Ferdinando di Puglia, Trinitapoli — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Residual sugar limit: 10 g/L (Barletta novello) — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Minimum natural alcohol: 10.5% vol — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Minimum aging: 24 months (botti di legno) — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗
Wines in this region (0)
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.