Campania

Overview

Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI designation PGI — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI file number PGI-IT-A0253 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Registered 2008-03-12 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Specification: http://www.politicheagricole.it/flex/cm/pages/ ServeBLOB.php/L/IT/IDPagina/4625

Appellation Rules

  • Maximum yield: 75 % — source: disciplinare di produzione (MASAF), p. 2; confidence: high

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  • Permitted varieties: White / Red / Rosé: Aglianico 85–100% (principal), Coda di Volpe 85–100% (principal), Falanghina 85–100% (principal), Fiano 85–100% (principal), Greco 85–100% (principal), Moscato 85–100% (principal), Piedirosso 85–100% (principal), Primitivo 85–100% (principal), Sciascinoso 85–100% (principal); Other authorized varieties permitted | White / Red / Rosé: Aglianico 85–100% (principal), Coda di Volpe 85–100% (principal), Falanghina 85–100% (principal), Fiano 85–100% (principal), Greco 85–100% (principal), Moscato 85–100% (principal), Piedirosso 85–100% (principal), Primitivo 85–100% (principal), Sciascinoso 85–100% (principal); Other authorized varieties permitted — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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Wines in this region (94)

Producers with wines linked to this region:

Provenance & Sources

Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.

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