Contessa Entellina
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0776 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1996-11-15 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Minimum aging: 24 months (recipienti di legno) — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Production zone communes: Contessa Entellina — source: disciplinare di produzione (MASAF), p. 3 (+1 more); confidence: high
verify ↗Maximum yield: 70 % — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Permitted styles: bianco, Grecanico, Chardonnay, Sauvignon, Ansonica, Catarratto, Fiano, Viognier, rosso, Nero d'Avola, Syrah, Cabernet sauvignon, Merlot, Pinot nero, rosso riserva, rosato, vendemmia tardiva — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗
Wines in this region (3)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.