Cortona
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A1518 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2004-04-14 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Minimum natural alcohol: 11% vol — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Production zone communes: Cortona — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Permitted styles: Rosso, Chardonnay, Grechetto, Sauvignon, Cabernet Sauvignon, Cabernet Sauvignon Riserva, Merlot, Merlot Riserva, Sangiovese, Sangiovese Riserva, Syrah, Syrah Riserva, Vin Santo, Vin Santo Riserva, Vin Santo Occhio di Pernice — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Maximum yield: 10 tonnellate/ha — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Minimum aging: 60 months — source: disciplinare di produzione (MASAF), p. 7; confidence: high
verify ↗
Wines in this region (54)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.