Coteaux Varois en Provence
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country FR — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-FR-A0725 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1996-11-15 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://agriculture.gouv.fr/IMG/pdf/AOC_SOMM49_1.pdf
Appellation Rules
Permitted styles: blanc, rouge, rosé — source: cahier des charges (INAO), p. 1; confidence: high
verify ↗Minimum natural alcohol: 11% vol — source: cahier des charges (INAO), p. 4; confidence: high
verify ↗Maximum yield: 55 hectolitres par hectare — source: cahier des charges (INAO), p. 4; confidence: high
verify ↗Permitted varieties: Red / Rosé: cinsaut (principal), grenache (principal), mourvèdre (principal), syrah (principal), cabernet-sauvignon (accessory), carignan (accessory), tibouren (accessory), caladoc (accessory) | White: clairette (principal), grenache blanc (principal), semillon (principal), ugni blanc (principal), vermentino (principal) — source: cahier des charges (INAO), p. 2; confidence: high
verify ↗
Wines in this region (62)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.