Côtes Catalanes
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country FR — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PGI — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PGI-FR-A1135 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1983-12-09 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://agriculture.gouv.fr/IMG/pdf/IGP_1_SOMM46-3.pdf
Appellation Rules
Minimum aging: 60 months (milieu oxydatif) — source: cahier des charges (INAO), p. 5; confidence: high
verify ↗Permitted styles: vins tranquilles rouges, rosés, blancs, rancio, primeur, nouveau — source: cahier des charges (INAO), p. 1; confidence: high
verify ↗Production zone communes: Département des Pyrénées Orientales : toutes les communes — source: cahier des charges (INAO), p. 2; confidence: high
verify ↗Minimum natural alcohol: 10.5% vol — source: cahier des charges (INAO), p. 2; confidence: high
verify ↗Residual sugar limit: 12 g/L (rancio) — source: cahier des charges (INAO), p. 2; confidence: high
verify ↗Maximum yield: 90 hectolitres — source: cahier des charges (INAO), p. 5; confidence: high
verify ↗
Wines in this region (205)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.