Friuli Colli Orientali

Overview

Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI file number PDO-IT-A0953 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Registered 1973-09-18 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395

Appellation Rules

  • Minimum natural alcohol: 10% vol — source: disciplinare di produzione (MASAF), p. 4; confidence: high

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  • Maximum yield: 11 tonnellate per ettaro — source: disciplinare di produzione (MASAF), p. 4; confidence: high

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  • Permitted varieties: All wines: Chardonnay, Malvasia, Pinot bianco, Pinot blanc, Pinot grigio, Pinot grigio ramato, Ribolla gialla, Riesling, Sauvignon, Sauvignon blanc, Friulano, Traminer aromatico, Verduzzo friulano, Cabernet, Cabernet franc, Cabernet sauvignon, Merlot, Pignolo, Pinot nero, Pinot noir, Refosco dal peduncolo rosso, Refosco, Schioppettino, Tazzelenghe; Other authorized varieties permitted, up to 15% | White · Bianco: Picolit | Sweet · Dolce: Picolit — source: disciplinare di produzione (MASAF), p. 2; confidence: high

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  • Production zone communes: Attimis, Buttrio, Cividale del Friuli, Corno di Rosazzo, Faedis, Magnano in Riviera, Manzano, Moimacco, Nimis, Povoletto, Premariacco, Prepotto, Reana del Rojale, Remanzacco, San Giovanni al Natisone, San Pietro al Natisone, Tarcento, Tricesimo, Torreano — source: disciplinare di produzione (MASAF), p. 9; confidence: high

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  • Minimum aging: 24 months — source: disciplinare di produzione (MASAF), p. 9; confidence: high

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  • Permitted styles: Bianco, Rosso, Dolce, Refosco, Pinot grigio ramato, Riserva, Cialla, Ribolla Gialla di Rosazzo, Pignolo di Rosazzo, Schioppettino di Prepotto, Refosco di Faedis, Savorgnano — source: disciplinare di produzione (MASAF), p. 2; confidence: high

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Wines in this region (303)

Producers with wines linked to this region:

Provenance & Sources

Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.

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