Frusinate
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PGI — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PGI-IT-A0770 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1999-02-19 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Maximum yield: 19 tonnellate — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Permitted varieties: White / Rosé / Red: Sangiovese (principal), Cabernet sauvignon (principal), Cabernet franc ≥85% (principal), Merlot ≥85% (principal), Passerina ≥85% (principal), Malvasia ≥85% (principal), Pinot bianco ≥85% (principal), Syrah ≥85% (principal), Bellone ≥85% (principal), Moscato bianco ≥85% (principal), Olivella ≥85% (principal), Bombino ≥85% (principal), Capolongo ≥85% (principal), Maturano ≥85% (principal), Lecinaro ≥85% (principal), Pampanaro ≥85% (principal); Other authorized varieties permitted, up to 15% | White / Red / Rosé / Sweet / Fortified / Sparkling: Cesanese comune ≥85% (principal), Cesanese di Affile ≥85% (principal); Other authorized varieties permitted, up to 15% — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗
Wines in this region (6)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.