Grottino di Roccanova

Overview

Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI file number PDO-IT-A0528 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Registered 2004-04-16 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395

Appellation Rules

  • Minimum aging: 9 months — source: disciplinare di produzione (MASAF), p. 4; confidence: high

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  • Production zone communes: Roccanova, Sant’Arcangelo, Castronuovo di S. Andrea — source: disciplinare di produzione (MASAF), p. 2; confidence: high

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  • Minimum natural alcohol: 12% vol — source: disciplinare di produzione (MASAF), p. 4; confidence: high

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  • Permitted varieties: Red · Rosso: Sangiovese 60–85% (principal), Cabernet Sauvignon 5–30% (accessory), Malvasia Nera di Basilicata 5–30% (accessory), Montepulciano 5–30% (accessory); Other authorized varieties permitted, up to 10% | Red · Rosso Riserva: Sangiovese 60–85% (principal), Cabernet Sauvignon 5–30% (accessory), Malvasia Nera di Basilicata 5–30% (accessory), Montepulciano 5–30% (accessory); Other authorized varieties permitted, up to 10% | White · Bianco: Malvasia bianca di Basilicata ≥80% (principal); Other authorized varieties permitted, up to 20% | Rosé · Rosato: Sangiovese 60–85% (principal), Cabernet Sauvignon 5–30% (accessory), Malvasia Nera di Basilicata 5–30% (accessory), Montepulciano 5–30% (accessory); Other authorized varieties permitted, up to 10% — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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  • Permitted styles: Rosso, Rosso Riserva, Bianco, Rosato — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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Wines in this region (0)

Provenance & Sources

Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.

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