Hessische Bergstraße
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country DE — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-DE-A1268 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1973-09-18 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Appellation Rules
Maximum yield: 100 hl/ha — source: Produktspezifikation (BLE), p. 14; confidence: high
verify ↗Permitted varieties: White: Weißer Riesling (principal), Grauer Burgunder (principal), Weißer Burgunder (principal), Müller-Thurgau (principal), Grüner Silvaner (principal), Blauer Spätburgunder (principal), Saint Laurent (principal), Dornfelder (principal) | Red: Spätburgunder (principal), Dornfelder (principal), Blauer Spätburgunder (principal) — source: Produktspezifikation (BLE), p. 1; confidence: high
verify ↗Production zone communes: Alsbach-Hähnlein, Bensheim, Brensbach, Dietzenbach, Groß-Umstadt, Heppenheim, Roßdorf, Seeheim-Jugenheim, Zwingenberg — source: Produktspezifikation (BLE), p. 4; confidence: high
verify ↗
Wines in this region (0)
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.