Lessona

Overview

Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI file number PDO-IT-A1191 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Registered 1982-12-31 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395;http:/www.regione.piemonte.it/agri/viticoltura/politiche/dwd/disciplinari/lessona.pdf

Appellation Rules

  • Production zone communes: Lessona — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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  • Maximum yield: 8 t/ha — source: disciplinare di produzione (MASAF), p. 2; confidence: high

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  • Minimum natural alcohol: 11.5% vol — source: disciplinare di produzione (MASAF), p. 2; confidence: high

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  • Permitted styles: Rosso, Riserva — source: disciplinare di produzione (MASAF), p. 4; confidence: high

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  • Minimum aging: 22 months (legno) — source: disciplinare di produzione (MASAF), p. 3; confidence: high

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  • Permitted varieties: Red: Nebbiolo (Spanna) 85–100% (principal), Vespolina ≤15% (accessory), Uva Rara ≤15% (accessory) — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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Wines in this region (8)

Producers with wines linked to this region:

Provenance & Sources

Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.

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