Malvasia delle Lipari
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0782 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1976-03-29 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Minimum natural alcohol: 11% vol — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Permitted styles: Bianco, Passito, Liquoroso — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Permitted varieties: White: Malvasia di Lipari 95% (principal), Corinto nero 5–8% (accessory) | White · passito: Malvasia di Lipari 95% (principal), Corinto nero 5–8% (accessory) | White · liquoroso: Malvasia di Lipari 95% (principal), Corinto nero 5–8% (accessory) — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗
Wines in this region (3)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.