Murgia
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PGI — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PGI-IT-A0600 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1999-02-19 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Permitted styles: bianchi, rossi, rosati, frizzante, spumante, uve stramature, passito, novello, vino da uve stramature — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Permitted varieties: Red / White / Rosé / Sparkling: Aglianico ≤100% (principal), Aleatico ≤100% (principal), Barbera ≤100% (principal), Bianco di Alessano ≤100% (principal), Bombino bianco ≤100% (principal), Bombino nero ≤100% (principal), Cabernet Franc ≤100% (principal), Cabernet Sauvignon ≤100% (principal), Chardonnay ≤100% (principal), Falanghina ≤100% (principal), Fiano ≤100% (principal), Greco ≤100% (principal), Greco bianco ≤100% (principal), Incrocio Manzoni 6.0.13 ≤100% (principal), Lacrima ≤100% (principal), Lambrusco Maestri ≤100% (principal), Malbech ≤100% (principal), Malvasia bianca ≤100% (principal), Malvasia nera di Brindisi ≤100% (principal), Malvasia nera di Lecce ≤100% (principal), Merlot ≤100% (principal), Montonico ≤100% (principal), Moscatello selvatico ≤100% (principal), Moscato bianco ≤100% (principal), Negroamaro ≤100% (principal), Negroamaro precoce cannellino ≤100% (principal), Notardomenico ≤100% (principal), Pampanuto ≤100% (principal), Petit Verdot ≤100% (principal), Piedirosso ≤100% (principal), Pinot bianco ≤100% (principal), Pinot grigio ≤100% (principal), Pinot nero ≤100% (principal), Primitivo ≤100% (principal), Refosco dal Peduncolo rosso ≤100% (principal), Riesling italico ≤100% (principal), Riesling renano ≤100% (principal), Sangiovese ≤100% (principal), Sauvignon 85–100% (principal), Semillon 85–100% (principal), Susumaniello 85–100% (principal), Sylvaner verde 85–100% (principal), Syrah 85–100% (principal), Uva di Troia 85–100% (principal), Verdeca 85–100% (principal), Verdicchio 85–100% (principal), Vermentino 85–100% (principal); Other authorized varieties permitted, up to 15% — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Production zone communes: Bari, Barletta, Andria, Trani, Bisceglie, Canosa di Puglia, Minervino Murge — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Maximum yield: 80 % — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗
Wines in this region (5)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.