Offida
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0477 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2011-12-12 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Minimum aging: 24 months (legno e bottiglia) — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Production zone communes: Acquaviva Picena, Appignano del Tronto, Casteldilama, Castignano, Cossignano, Montefiore dell'Aso, Offida, Ripatransone, Acquaviva Picena, Appignano del Tronto, Casteldilama, Castignano, Cossignano, Montefiore dell'Aso, Offida, Ripatransone, Acquaviva Picena, Castorano, Cupramarittima, Grottammare, Montalto Marche, Massignano, Monsampolo del Tronto, Montedinove, Monteprandone, Pedaso, Petritoli, Rotella, San Benedetto del Tronto, Spinetoli — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Permitted styles: Pecorino, Passerina, rosso — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Permitted varieties: White: Pecorino 85–100% (principal); Other authorized varieties permitted, up to 15% | White: Passerina 85–100%; Other authorized varieties permitted, up to 15% | Red: Montepulciano 85–100% (principal); Other authorized varieties permitted, up to 15% — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Maximum yield: 63 hl/ha — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Minimum natural alcohol: 11.5% vol — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗
Wines in this region (30)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.