Primitivo di Manduria
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0565 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1976-03-29 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Residual sugar limit: 18 g/L (Primitivo di Manduria) — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Production zone communes: Manduria, Carosino, Monteparano, Leporano, Pulsano, Faggiano, Roccaforzata, San Giorgio Jonico, San Marzano di San Giuseppe, Fragagnano, Lizzano, Sava, Torricella, Maruggio, Avetrana, Taranto, Erchie, Oria, Torre S. Susanna — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Permitted styles: Primitivo di Manduria, Primitivo di Manduria Riserva — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Minimum natural alcohol: 13% vol — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗
Wines in this region (65)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.