Soave Superiore
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0473 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2004-04-14 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Production zone communes: Soave, Monteforte d'Alpone, San Martino Buon Albergo, Mezzane di Sotto, Roncà, Montecchia di Crosara, San Giovanni Ilarione, Cazzano di Tramigna, Colognnola ai Colli, Caldiero, Illasi, Lavagno — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Residual sugar limit: 6 g/L (Soave Superiore) — source: disciplinare di produzione (MASAF), p. 6; confidence: high
verify ↗Maximum yield: 10 tonnellate per ettaro — source: disciplinare di produzione (MASAF), p. 5; confidence: high
verify ↗Minimum natural alcohol: 11% vol — source: disciplinare di produzione (MASAF), p. 5; confidence: high
verify ↗
Wines in this region (6)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.