Tavoliere delle Puglie
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0570 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2011-12-13 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Maximum yield: 70 % — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Minimum aging: 24 months (botti di legno) — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Production zone communes: Lucera, Troia, Torremaggiore, San Severo, S. Paolo Civitate, Apricena, Foggia, Orsara di Puglia, Bovino, Ascoli Satriano, Ortanova, Ordona, Stornara, Stornarella, Cerignola, Manfredonia, Trinitapoli, S. Ferdinando di Puglia, Barletta — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Permitted varieties: Red / Rosé · Rosso: Nero di Troia ≥65% (principal); Other authorized varieties permitted, up to 35% | Red · Nero di Troia: Nero di Troia ≥90% (principal); Other authorized varieties permitted, up to 10% — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗
Wines in this region (1)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.