Torgiano
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-IT-A0851 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 1973-09-18 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395
Appellation Rules
Production zone communes: Torgiano — source: disciplinare di produzione (MASAF), p. 4; confidence: high
verify ↗Minimum aging: 36 months (idonei recipienti di legno di capacità non superiore a lt 400; l’invecchiamento di detta tipologia non deve essere inferiore a mesi 36 (trentasei) di cui almeno 24 (ventiquattro) mesi nei predetti recipienti in legno di capacità non superiore a litri 400.) — source: disciplinare di produzione (MASAF), p. 5; confidence: high
verify ↗Minimum natural alcohol: 11% vol — source: disciplinare di produzione (MASAF), p. 6; confidence: high
verify ↗Permitted varieties: White · Bianco: Trebbiano Toscano 20–70% (principal); Other authorized varieties permitted, up to 80% — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Permitted styles: Bianco — source: disciplinare di produzione (MASAF), p. 6; confidence: high
verify ↗
Wines in this region (11)
Producers with wines linked to this region:
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.