Val d'Arbia

Overview

Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high

GI file number PDO-IT-A1496 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Registered 1996-11-15 — source: geographical-indication register (eAmbrosia / national registers); confidence: high

Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/395

Appellation Rules

  • Permitted styles: Bianco, Vin Santo, Vin Santo riserva, Rosato, Chardonnay, Grechetto, Pinot bianco, Sauvignon, Trebbiano, Vermentino — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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  • Production zone communes: Siena, Castellina in Chianti, Radda in Chianti, Gaiole in Chianti, Monteriggioni, Castelnuovo Berardenga, Sovicille, Asciano, Monteroni d’ Arbia, Murlo, Buonconvento — source: disciplinare di produzione (MASAF), p. 3; confidence: high

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  • Permitted varieties: White · bianco: Trebbiano toscano 30–50% (principal), Malvasia bianca lunga 30–50% (principal); Other authorized varieties permitted | Red / Rosé / White / Sparkling / Sweet / Fortified · rosato: Sangiovese ≥50% (principal); Other authorized varieties permitted, up to 50% | White / Red / Rosé / Sparkling / Sweet / Fortified · Vin Santo: Trebbiano toscano ≤100% (principal), Malvasia ≤100% (principal); Other authorized varieties permitted, up to 50% — source: disciplinare di produzione (MASAF), p. 1; confidence: high

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  • Minimum aging: 36 months (caratelli in legno) — source: disciplinare di produzione (MASAF), p. 5; confidence: high

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Wines in this region (0)

Provenance & Sources

Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.

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