Valcamonica
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country IT — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PGI — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PGI-IT-A1317 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2006-01-26 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: http://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/4625
Appellation Rules
Production zone communes: Berzo Demo, Cedegolo, Cevo, Sellero, Capo di Ponte, Ono San Pietro, Cerveno, Losine, Niardo, Ceto, Braone, Breno, Malegno, Cividate Camuno, Bienno, Berzo Inferiore, Esine, Piancogno, Darfo Boario Terme, Gianico, Artogne, Piancamuno, Ossimo, Prestine, Angolo Terme — source: disciplinare di produzione (MASAF), p. 2; confidence: high
verify ↗Maximum yield: 70 % — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗Permitted styles: Bianco, Bianco Passito, Rosso, Merlot, Marzemino — source: disciplinare di produzione (MASAF), p. 1; confidence: high
verify ↗Minimum natural alcohol: 11.5% vol — source: disciplinare di produzione (MASAF), p. 3; confidence: high
verify ↗
Wines in this region (0)
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.