Würzburger Stein-Berg
Overview
Type appellation — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Country DE — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI designation PDO — source: geographical-indication register (eAmbrosia / national registers); confidence: high
GI file number PDO-DE-02403 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Registered 2020-11-24 — source: geographical-indication register (eAmbrosia / national registers); confidence: high
Specification: www.ble.de/eu-qualitaetskennzeichen-wein
Appellation Rules
Permitted varieties: White: Silvaner (principal), Riesling (principal), Weißer Burgunder (principal) — source: Produktspezifikation (BLE), p. 1; confidence: high
verify ↗Residual sugar limit: 45 g/L (Prädikatsweine) — source: Produktspezifikation (BLE), p. 1; confidence: high
verify ↗Maximum yield: 50 hl Wein je Hektar — source: Produktspezifikation (BLE), p. 5; confidence: high
verify ↗
Wines in this region (0)
Provenance & Sources
Registration metadata is drawn from the appellation's geographical-indication register (eAmbrosia and its underlying national instruments -- MASAF disciplinari, INAO cahiers des charges). Appellation rules, where shown, cite the exact document and page they were read from; see the EID contract for how to verify independently.